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    Home»Travel News»What and Where to Eat in Québec Maritime Regions
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    What and Where to Eat in Québec Maritime Regions

    NigeriaNewzBy NigeriaNewzJuly 10, 2025No Comments10 Mins Read
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    I really like the meals in Quebec’s Maritime area! It’s all about contemporary seafood and native vibes.

    I’ve discovered some wonderful spots to eat, from cozy cafés to energetic taverns. Image your self having fun with lobster by Percé Rock or sipping a craft beer with a sundown view over the St. Lawrence River. These locations are filled with taste and attraction.

    Take a look at my prime picks for scrumptious meals in Percé, Gaspé, Rimouski, and past.

    Let’s tuck in!

    The place to Eat in Québec Maritime Areas

    Meals right here is all about contemporary catches and native aptitude. Verify these out and likewise learn our guide to explore Quebec’s Maritime region.

    The place to Eat in Percé

    La Maison du Pêcheur

    Steps from the wharf, this spot serves killer seafood and maple-fired pizzas. The in-season lobster is a must-try. Truly, the whole lot we ordered was extraordinarily good, and the standard you get for the worth is outstanding.

    La Maison du Pêcheur is understood for its contemporary, regionally sourced fish and maritime ambiance, providing beautiful views of Percé Rock and Bonaventure Island. Within the excessive season, you need to count on a line to get in. So be sure you have a reservation, otherwise you drop by in mid- or low season.

    This can be a prime eating vacation spot, serving specialties like lobster, fishermen’s linguine, and maple-fired pizzas in a relaxed but elegant setting. The meals served have been of a top quality, the service was attentive, and the parts have been a very good dimension, with truthful costs given the standard of the meals.

    Tackle: 157 Route 132 Ouest, Percé, Quebec

    Bond Café, Pointe-Saint-Pierre

    Tucked away at Pointe-Saint-Pierre in Saint-Georges-de-Malbaie, midway between Percé and Gaspé, Bond Café at Le Nordet is a captivating culinary haven that pairs native flavors with beautiful views of the Gulf of St. Lawrence… however not for me, because it was fairly drizzly on my go to.

    Housed inside an eco-conscious tourism heart, the café gives a pleasant menu that includes contemporary, mild meals like selfmade pizzas, salads in a pot, sandwiches, and a discovery tray brimming with Quebec cheeses, charcuterie, and olives. Its breakfast buffet, full with artisanal breads, selfmade jams, and contemporary fruit, is a spotlight for friends, priced at $15 for adults and $8 for youngsters.

    The eating room’s panoramic vista of Pointe-Saint-Pierre and occasional whale sightings elevate the expertise, making it a great cease for vacationers exploring the Gaspé Peninsula.

    Open day by day from 8 a.m. year-round, with prolonged summer season hours till 9 p.m., Bond Café additionally boasts a choice of Gaspésian microbrewery beers and natural wines, excellent for savoring the area’s maritime ambiance.

    Tackle: 1600 Rte 132, Saint-Georges-de-Malbaie, Quebec G0C 2X0

    The place to Eat in Gaspé

    TÉTÛ Taverne Gaspésienne

    TÉTÛ Taverne Gaspésienne, situated within the coronary heart of Gaspé, is a vibrant resto-bar that celebrates the area’s culinary heritage with a contemporary twist.

    Recognized for its heat, family-friendly ambiance and rustic decor reflecting Gaspé’s maritime roots, the taverne gives a menu showcasing native substances, together with contemporary seafood, wood-fired pizzas, and ingenious dishes like scallops with morels or lamb pogos.

    Diners reward the flavorful quick ribs on risotto and funghi pizza. The outside seating space offers beautiful views of Gaspé Bay, excellent for having fun with Gaspésian microbrews or one in every of their cocktails.

    Open for breakfast, lunch, and dinner with vegetarian, vegan, and gluten-free choices, TÉTÛ is a energetic spot for locals and vacationers, although reservations are beneficial within the excessive season or on weekends as a result of its reputation.

    Tackle: 178 Rue de la Reine, Gaspé, QC G4X 1T6, Canada

    Café DesRosiers

    Café DesRosiers is a pleasant gem nestled within the Forillon Nationwide Park’s Customer and Discovery Centre, providing a comfy cease for park-goers and locals alike.

    Operated by the Café de la Traverse group, this French-style café serves selfmade specialties, together with standout dune pepper pancakes, refreshing iced coffees, and lemonade.

    I had lunch right here with glorious service and cheap costs, with highlights just like the “shockingly good” brie, pecan, and apple sandwich. I additionally received good suggestions about their scrumptious breakfast. And hey, they serve actually good espresso as effectively.

    Its handy location and cultural programming with a neighborhood Gaspésian aptitude make it a great spot to savor a meal whereas soaking within the maritime attraction of the area.

    Tackle: 1438 Bd de Cap des Rosiers, Gaspé, Quebec G4X 6G7

    View from the Café DesRosiers at Forillon National Park, Quebec, Canada.
    View from the Café DesRosiers at Forillon Nationwide Park, Quebec, Canada.

    The place to Eat in Mont-Saint-Pierre

    Le Délice motel restaurant

    Nestled within the coronary heart of Mont-Saint-Pierre, Le Délice restaurant gives a heat eating expertise that showcases the area’s culinary heritage with a deal with contemporary, native substances.

    Recognized for its cozy ambiance and beautiful views of the Gulf of St. Lawrence, the restaurant serves a menu that includes comforting classics like completely cooked soups, flavorful parfaits, and delectable soufflés.

    It’s a great cease for breakfast or dinner, with summer season hours from mid-Could to September (Monday to Friday, 6 a.m. to 11 a.m. for breakfast and 5 p.m. to 9 p.m. for dinner) and a extra restricted winter schedule.

    The service is concentrated on talking French, however pleasant and useful. A regional specialty are their selfmade rooster wings. With its proximity to the seaside and Haute-Gaspésie’s pure wonders, Le Délice is an effective cease for vacationers in search of easy, however yummy genuine Gaspésian flavors.

    Tackle: 100 Rue Prudent Cloutier, Mont-Saint-Pierre, QC G0E 1V0

    The place to Eat in Baie-des-Sables

    Restaurant Le Matelot

    Restaurant Le Matelot is a culinary gem celebrated for its distinctive seafood and heat hospitality.

    Overlooking the St. Lawrence River, this iconic eatery gives a contemporary but cozy ambiance with spacious eating rooms and beautiful sea views, excellent for savoring beneficiant dishes just like the Pirate Platter, brimming with lobster, shrimp, mussels, and scallops, or the signature mandarin shrimp.

    Reviewers reward the contemporary, flavorful seafood, cheap costs, and attentive service, although the open format might be noisy when busy.

    Open from Could by way of September, reservations are extremely beneficial for this common spot, supreme for households, teams, or anybody in search of an genuine Gaspésian eating expertise.

    Tackle: 21 Rte 132, Baie-des-Sables, Quebec G0J 1C0

    Seafood plate at Restaurant Le Matelot, Quebec, Canada.
    Seafood plate at Restaurant Le Matelot, Quebec, Canada.

    The place to Eat in Sainte-Flavie

    Le Ketch – Microbrasserie du Littoral / Restaurant

    Le Ketch – Microbrasserie du Littoral is a captivating coastal microbrewery and restaurant celebrated for its maritime ambiance and beautiful views of the St. Lawrence River.

    They provide a pub-style menu that includes native favorites like stout poutine, cod accras, and hearty chili, paired with a choice of craft beers brewed on-site, showcased by gleaming fermentation tanks.

    The outside terrace is a spotlight, excellent for savoring Gaspésian brews whereas watching vibrant sunsets.

    Open day by day in summer season from 11 a.m. to midnight and with decreased winter hours, Le Ketch additionally options stay music, pool, and foosball, making a energetic, welcoming vibe for vacationers exploring the Gaspé area.

    Tackle: 490 Rte de la Mer, Sainte-Flavie, QC G0J 2L0

    Outdoor terrace of Le Ketch - Microbrasserie du Littoral Restaurant, Quebec, Canada.
    Outside terrace of Le Ketch – Microbrasserie du Littoral Restaurant, Quebec, Canada.

    The place to eat in Rimouski

    La Brigade 225

    Tremendous eating with a regional edge and a strong wine record. It’s upscale however relaxed.

    La Brigade 225 is a contemporary steakhouse with an city vibe, celebrated for its various menu that includes charcoal-grilled meats, seafood, tartares, pizzas, and pastas made with contemporary regional substances. Their standout dishes are the succulent filet mignon with garlic mashed potatoes, the flavorful beef tartare, and the Brigade 225 pizza with its skinny, well-dressed crust. I made a decision to go for his or her beef burger, which was additionally a sensible choice.

    The restaurant’s spacious eating room gives beautiful views of the St. Lawrence River, enhancing the relaxed but subtle ambiance. We additionally had the chance to cross the road to benefit from the lovely sundown.

    Ideally suited for breakfast, lunch, or dinner, La Brigade 225 is a must-visit for these in search of a memorable culinary expertise in Rimouski, with gluten-free choices like pizza including to its enchantment.

    Tackle: Hôtel Rimouski, 225 Boulevard René Lepage Est, Quebec

    The place to Eat in Cacouna

    Maqahamok – Pub wolastoqey

    Maqahamok – Pub Wolastoqey is a vibrant resto-pub that celebrates the fusion of Wolastoqey Indigenous and settler culinary traditions, creating a singular eating expertise rooted within the Bas-Saint-Laurent area.

    Opened in June 2025 by the Première Nation Wolastoqiyik Wahsipekuk and chef Maxime Lizotte, the pub’s identify, which means “rathering” in Wolastoqey, displays its mission to carry individuals collectively by way of a concise but various menu that includes dishes like grilled duck breast with umami sauce and tortillas produced from native Quebec wheat and corn.

    Drawing on historic influences like settler-rationed “banner bread” and “pig SA” (pork soup), the delicacies blends custom with innovation, interesting to each adventurous foodies and conservative eaters. The “pub” gives regional beers, Quebec wines, and terroir-inspired cocktails in a heat, inclusive ambiance, enhanced by a historic wood-fired oven and a dedication to native substances and Wolastoqey heritage.

    The meals are leaning in direction of excessive delicacies, however nonetheless in a down-to-earth means, with excellent costs. It’s a spot the place foodies, guests, and locals all really feel welcome.

    Tackle: 660 Rue du Patrimoine, Cacouna, QC G0L 1G0

    I had a blast discovering these eating gems in Quebec’s Maritime area, and I’m certain you’ll love them too! From contemporary seafood to cozy vibes, every spot gives a style of this lovely space. Seize a desk, soak within the views, and benefit from the native flavors.

    • Travel Dudes

      I am certain you’ve got had related experiences I had while touring. You are in a sure place and a fellow traveler, or a neighborhood, tip you off on a little-known seaside, bar or lodging. Nice journey ideas from different vacationers or locals all the time add one thing particular to our travels. That was the inspiration for Journey Dudes.



      View all posts


      I am certain you’ve got had related experiences I had while touring. You are in a sure place and a fellow traveler, or a neighborhood, tip you off on a little-known seaside, bar or lodging. Nice journey ideas from different vacationers or locals all the time add one thing particular to our travels. That was the inspiration for Journey Dudes.





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